I’ve been a big fan of Barilla Protein+ Pasta. A little extra protein with less calories and it tastes like pasta! 
Never liked the cheap off brand veggie pasta I find at the dollar store, but someone recently treated me to a meal made with Brami 
pasta and it was amazing 
.
I was wondering if anyone else had some good tips on what noodles to try if I was looking for a healthier way to sate my cheese and pasta era.